I have this long-running feud with homemade crackers that goes way back about 15 or 20 years. As feuds go, this is a pretty good one. I don’t actually remember how it all got started, but I know it’s been fueled by one remarkable cracker failure after another. From...
Oh dear. I never should have done this. This may be one of my biggest mistakes all year. Can’t take it back now.So we’re totally enjoying our grilled avocados, but my husband innocently asks “What else can you do with avocados?” And so my daughter tweets this...
I couldn’t decide whether to call these corn tortilla crepes or crepe-y corn tortillas. In the end, I decided on corn tortilla crepes for brevity’s sake, but really, either way, these little babies have turned out to be an enchilada game changer for me. It...
It’s Hatch green chile season and if you’re lucky enough to find them in your local store or farmer’s market, then you will most definitely want to make yourself some of this green chile sauce. I’ll give you lots of good reasons to do so in...
We’ve pretty much got ourselves all settled in to the Circle B Kitchen’s West coast digs. The rain has let up for a couple of days and we’ve had sunshine, we’ve had beach walks and we’ve had yogurt cheese. I can’t believe I haven’t blogged about this sooner, as the...
